West Asian chefs take on fight against food waste

Experts say that in West Asia, food waste contributes to hunger and environmental degradation.

How cutting your food waste can help the climate

Foods, Free Full-Text

The Pioneer: Albert Franch Sunyer on zero-waste cooking

Stop Food Waste Day Cookbook by Compass Group USA - Issuu

Amid crisis in food waste, celebrity chef Massimo Bottura gives produce a second life

Sustainability, Free Full-Text

26 Must-Try Cookbooks Celebrating Culinary Diversity – Food Tank

Food Waste Prevention Success Stories

Chef Irene Li of Boston-based Mei Mei shifted the business to dumpling making amid the pandemic; 10 years after founding it with her siblings, Li sees growth and recognition

Chef Masayuki Okuda On His Approach To Japanese Cuisine

How Chefs Are Fighting Food Waste, The Leonard Lopate Show

Recipe of Change Campaign UNEP - UN Environment Programme