What is Quark? All You Need to Know, Stories

Technically a cottage cheese but closer in taste and texture to yogurt, quark is certainly Germany’s, and perhaps even the world’s, best kept dairy secret. This creamy, spoonable cheese can be eaten plain or in combination with granola, nuts, fruits, roasted vegetables—just about anything your taste buds fancy. It’s packed with protein, calcium, and vitamin A, making it a fantastic alternative to yogurt, but unless you live in Germany or certain parts of northern Europe, you’ve probably never heard it.<br/><br/>Allow us to do you the honor of introducing, and unleashing, quark in the name of dairy lovers everywhere. Spoiler alert: We’ll also tell you how to make it at home!

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Elli Quark is a spoonable German-style fresh cheese, 2016-04-06

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All about quark (the food, that is)

Used Book in Good Condition

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What is Quark? All You Need to Know, Stories

Study of quark speeds finds a solution for a 35-year physics mystery, MIT News

Quarks break free at two trillion degrees – Physics World