This is not a recipe book by chef Tal Spiegel
Discover the new book by chef Tal Spiegel. You will find pastry and design. This book takes you through creativity and culinary exploration, into a finalized creation. Spiegel will give you a glimpse into how his brain works, and how simple ideas are developed into concepts and creations.
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Making and assembling a dessert is a journey. It’s a considered process, a visual translation of culinary thoughts, and a transformation of an idea to
This is Not A Recipe Book
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