Blinker Rye Whiskey Cocktail Recipe - Rye, Raspberry Syrup and Grapefruit

The Blinker was first published in 1934 and recently republished in Robert Simonson's 3-Ingredient Cocktails. Reminiscent of a Daiquiri with spirit, sweet and sour (rye whiskey, raspberry syrup and grapefruit juice).

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Blinker .75 oz grenadine 1 oz grapefruit juice 2 oz rye Garnish: grap, Fruit Juice